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{"id":1139,"date":"2011-05-02T08:53:57","date_gmt":"2011-05-02T06:53:57","guid":{"rendered":"http:\/\/www.123kogebog.dk\/?p=1139"},"modified":"2012-05-06T19:54:48","modified_gmt":"2012-05-06T17:54:48","slug":"citronkylling-3","status":"publish","type":"post","link":"https:\/\/www.123kogebog.dk\/opskrifter\/hovedretter\/kylling\/citronkylling-3\/","title":{"rendered":"Citronkylling"},"content":{"rendered":"

Her er opskriften p\u00e5 citronkylling. Opskriften er beregnet til 4 personer.<\/p>\n

Ingredienser<\/h4>\n

1 stor kylling p\u00e5 ca. 1200 g
\n2 citroner
\n1 spsk olie
\n1 dl bouillon
\n1-2 kviste timian
\n1-2 guler\u00f8dder
\n25 g sm\u00f8r
\n\u00bd dl fl\u00f8de
\nSalt og peber<\/p>\n

\nFremgangsm\u00e5de<\/h4>\n

Del kyllingen i kvarte eller ottendedele og t\u00f8r stykkerne med k\u00f8kkenrulle. L\u00e6g kyllingestykkerne i et halvdybt fad og h\u00e6ld saften af de 2 citroner over. Lad det tr\u00e6kke et par timer i k\u00f8leskab.<\/p>\n

Dup kyllingestykkerne t\u00f8rre i k\u00f8kkenrulle og brun dem i olien i en gryde. Drys med salt og peber. Tils\u00e6t citronsaften, bouillon, timian og guler\u00f8dder sk\u00e5ret i stave. Lad kyllingen sm\u00e5simre m\u00f8r under l\u00e5g i ca. 50 minutter.<\/p>\n

Tag kyllingestykkerne op p\u00e5 serveringsfad og hold dem varme under l\u00e5g. Pisk sm\u00f8r og fl\u00f8de i skyen og smag til med salt og peber. h\u00e6ld skyen over kyllingen. Server l\u00f8se ris eller sm\u00e5 persillekartofler til.<\/p>\n","protected":false},"excerpt":{"rendered":"

Her er opskriften p\u00e5 citronkylling. Opskriften er beregnet til 4 personer. Ingredienser 1 stor kylling p\u00e5 ca. 1200 g 2 citroner 1 spsk olie 1 dl bouillon 1-2 kviste timian 1-2 guler\u00f8dder 25 g sm\u00f8r \u00bd dl fl\u00f8de Salt og peber<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[1298],"tags":[109,633,477],"class_list":{"0":"post-1139","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-kylling","7":"tag-citron","8":"tag-fjerkrae","9":"tag-poulard","10":"entry"},"yoast_head":"\nCitronkylling<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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