Her fidner du opskriften p\u00e5 en \u00e6gte varm chokoade drink. Du f\u00e5r ca. 6 portioner med denne opskrift.<\/p>\n
1 l m\u00e6lk
\n200 g god lys chokolade (hakket)
\n100 g god m\u00f8rk chokolade (hakket)
\n1,8 dl piskefl\u00f8de
\n1 spsk Tia Maria eller Bailys Irish Cream
\n90 g Maltesers (hakket)<\/p>\n
Bland m\u00e6lk og begge slags chokolade i en mellemstor gryde. Varm det langsomt op ved svag varme, til chokoladen smelter. Det m\u00e5 ikke koge.<\/p>\n
Pisk fl\u00f8den stiv med elpisker i en lille sk\u00e5l. Vend lik\u00f8ren i.<\/p>\n
Fordel m\u00e6lken i 6 varmefaste serveringsglas, pynt med fl\u00f8deskummet, og drys Maltesers over.<\/p>\n","protected":false},"excerpt":{"rendered":"
Her fidner du opskriften p\u00e5 en \u00e6gte varm chokoade drink. Du f\u00e5r ca. 6 portioner med denne opskrift. Ingredienser 1 l m\u00e6lk 200 g god lys chokolade (hakket) 100 g god m\u00f8rk chokolade (hakket) 1,8 dl piskefl\u00f8de 1 spsk Tia Maria eller Bailys Irish Cream 90 g Maltesers (hakket) Fremgangsm\u00e5de Bland m\u00e6lk og begge slags […]<\/p>\n","protected":false},"author":5,"featured_media":1645,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[207],"tags":[16,128,1269],"class_list":{"0":"post-2182","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-drinks","8":"tag-chokolade","9":"tag-likoer","10":"tag-maltesers","11":"entry"},"yoast_head":"\n