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{"id":2600,"date":"2012-08-13T09:56:47","date_gmt":"2012-08-13T07:56:47","guid":{"rendered":"http:\/\/www.123kogebog.dk\/?p=2600"},"modified":"2012-07-14T17:01:14","modified_gmt":"2012-07-14T15:01:14","slug":"hirseflagegrod","status":"publish","type":"post","link":"https:\/\/www.123kogebog.dk\/opskrifter\/morgenmad\/hirseflagegrod\/","title":{"rendered":"Hirseflagegr\u00f8d"},"content":{"rendered":"Her er opskriften p\u00e5 hirseflagegr\u00f8d. Opskriften r\u00e6kker til 4 personer, og er velegnet til morgenmad.<\/p>\n
Ingredienser<\/h2>\n
1 liter m\u00e6lk
\n4 dl hirseflager
\n\u00bc tsk salt<\/p>\n
S\u00e5dan laver du hirseflagegr\u00f8d<\/h2>\n
Bring m\u00e6lken i kog. Drys hirseflagerne i. Kog gr\u00f8den 3-4 min. ved svag varme under omr\u00f8ring. Smag til med salt.<\/p>\n","protected":false},"excerpt":{"rendered":"
Her er opskriften p\u00e5 hirseflagegr\u00f8d. Opskriften r\u00e6kker til 4 personer, og er velegnet til morgenmad. Ingredienser 1 liter m\u00e6lk 4 dl hirseflager \u00bc tsk salt S\u00e5dan laver du hirseflagegr\u00f8d Bring m\u00e6lken i kog. Drys hirseflagerne i. Kog gr\u00f8den 3-4 min. ved svag varme under omr\u00f8ring. Smag til med salt.<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[8],"tags":[606,1343],"class_list":{"0":"post-2600","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-morgenmad","7":"tag-groed","8":"tag-hirseflager","9":"entry"},"yoast_head":"\n
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